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Our traditional Pizza Port dough is made fresh daily and hand-tossed at the time of order.

Sauces: House-made marinara, Pesto, BBQ

Toppings: Canadian style bacon, Italian salami, pepperoni, Italian sausage, chicken, meatball, red onion, black olive, green bell pepper, artichoke hearts, fresh mushrooms, fresh tomatoes, sliced jalapeño, chunk pineapple, basil, garlic. (all veggies are locally sourced)

Additional Options are (limited supply):
* 12-inch Gluten-Free Crust – available in small size only +$3
Vegan Cheese available +$3

SMALL PIZZA • 12 Inches / 6 Slices
MEDIUM PIZZA • 14 Inches / 8 Slices
LARGE PIZZA • 16 Inches / 12 Slices